Tri -Town IGA Express Recipes
https://tritownexpress.iga.com/Recipes/Detail/7246/Asian_Plum_Salad_with_Ginger_Dressing
Asian Plum Salad with Ginger Dressing
Yield: 5 servings
Preparation Time: 15 min
Ingredients
| Salad: | |||
| 1 | bag | baby spinach | |
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| 1 | cup | thin julienne strips water chestnuts | |
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| 2 | ripe plums, pitted and thinly sliced | ||
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| 2 | green onions, sliced | ||
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| 1/4 | cup | torn cilantro leaves | |
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| Dressing: | |||
| 1/4 | cup | thick teriyaki sauce | |
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| 2 | Tablespoons | rice vinegar | |
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| 1 | Tablespoon | vegetable oil | |
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| 1 | Tablespoon | sesame oil | |
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| 1 | teaspoon | grated fresh ginger | |
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| 1/2 | teaspoon | granulated sugar | |
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| Crispy Won Ton Strips: | |||
| 6 | won ton wrappers | ||
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| Vegetable oil | |||
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Directions:
Combine all salad ingredients in a medium salad bowl.
Whisk together all dressing ingredients and pour over salad. Toss well to coat and top with won ton strips.
Crispy Won Ton Strips:
Cut won ton wrappers into 1/4- inch strips. Fry in 1- inch of hot vegetable oil for 2 minutes or until golden brown then remove with a slotted spoon and drain well on paper towels.
Courtesy of California Tree Fruit Agreement
Please note that some ingredients and brands may not be available in every store.
Tri -Town IGA Express Recipes
https://tritownexpress.iga.com/Recipes/Detail/7246/Asian_Plum_Salad_with_Ginger_Dressing
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